On a lovely Sunday, my friend and I explored the residential streets of a nearby neighborhood, browsing in the shops, stopping for tea and cake. On a sidewalk display was this beautiful, yet intimidating dragon fruit.
It was exotic and beautiful but I wasn’t brave enough to try it. Primarily, because I had no idea how to eat it, but also because elsewhere at the market was…
And that’s sad because the staff at the store were friendly and offered delicious samples to the customers.
The Conejo Blanco Photo Challenge inspired this post.
Since it’s a blog hop, here are two other food posts I enjoyed!